Thursday, March 24, 2011

Dad's Birthday Dinner

Jeff and I made my Dad his birthday dinner and it consisted of food we were obsessed with in Columbia.

Jeff made delicious salmon with a brown sugar and butter sauce.

He also made homemade plantain chips.

I made the frozen, minty lemonades.

1 comment:

Anonymous said...

My new obsession is basil lemonade. Switch out the mint for fresh basil.